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Mechanical Maintenance Technician

Best · Full-time

About The Position

Job title:

Mechanical Maintenance Technician

About us:

At Redefine Meat, we love meat. Really, really love meat.

We believe that the world deserves New-Meat™, plant-based meat, that’s not only good for the environment but is also kind to animals. Having studied animal meat’s unique components, and perfected cutting-edge technologies, Redefine Meat provides a wide range of high-quality products that are just as delicious as the meat you already know and love. New-Meat™ delivers an uncompromised and extraordinary culinary experience with its taste, texture, and aroma.

We also know that we will reach the unreachable with a great team of passionate, courageous, and curious people.

We’re as passionate about people as we are about food!

About the role:

We’re seeking a skilled Mechanical Maintenance Technician/Engineer to independently execute and supervise maintenance, inspection, and repair tasks. You will ensure the optimal availability of production assets, utilities, and systems, while driving modifications and improvements within a controlled, safety-first environment.

Your challenge

  • Maintenance & Repairs: Perform and manage maintenance, inspections, and repairs across refrigeration, processing, packaging, pneumatics, and mechanical systems.
  • Documentation: Maintain and update all technical documentation, including drawings, datasheets, and reports.
  • Third-Party Supervision: Oversee and provide operational guidance to external technicians during scheduled maintenance and repairs.
  • Process Improvements: Propose and implement equipment, workplace, and process improvements in collaboration with production teams.
  • Inspections: Conduct regular inspections based on work orders, address deviations immediately, and translate findings into actionable tasks.
  • Project Participation: Actively participate in engineering and investment projects, ensuring compliance with safety and quality standards.
  • Lifecycle Management: Assess equipment lifecycles, including cost estimations and improvement recommendations.
  • Preventive Maintenance: Transition from corrective to preventive maintenance by developing effective strategies.
  • Safety & Risk Management: Analyze deviations, implement risk-reducing measures, and ensure adherence to safety protocols.
  • Support & Training: Provide instructions and technical explanations to colleagues and production staff, ensuring smooth operations and knowledge sharing.

Your Impact:

  • Ensure high availability and reliability of production systems.
  • Transition from corrective to preventive maintenance in collaboration with production and technical teams.
  • Identify and address inefficiencies to optimize production quality and output.


What you'll need

  • Education & Experience: Technical secondary education with expertise in mechanical engineering.
  • Technical Skills: Proficiency in SolidWorks, AutoCAD, and maintenance systems.
  • Knowledge: Familiarity with food production standards (BRC, HACCP, GMP) and TPM/Lean methodologies is a plus.
  • Language Proficiency: Fluent in Dutch and/or English.
  • Soft Skills: Safety awareness, problem-solving, teamwork, flexibility, and initiative.


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