Steak, as it should be—bold, meaty, and exceptionally juicy. Our Fillet Steak is crafted to elevate every dining experience, delivering a melt-in-the-mouth texture and a rich, savoury flavour that captivates from the first bite. The irresistible aroma as it sears and the velvety, tender mouthfeel make it a standout choice for chefs looking to impress.
Perfect for pan-searing and grilling, this versatile Fillet Steak creates unforgettable dishes that diners crave. Designed for foodservice professionals looking to serve a premium cut that truly stands out, this is the steak that gets it right – every time.
* Redefine Meat Ltd. products are plant-based, made with non-GMO ingredients and do not contain any animal-based ingredients or by-products.
Ingredients: Water, plant protein (wheat, soy) (14%), refined rapeseed oil, refined coconut fat, soy flour, stabilisers (methyl cellulose, gellan gum), flavourings (contains mustard), starch, wheat flour, acidity regulator (calcium lactate), colour (beetroot red), spices, salt, yeast extract, vegetable fibres, barley malt, alpha-cyclodextrin, vitamin B12.
Nutritional value per 100g | |
---|---|
Energy | 756 kJ/ 181 kcal |
Total Fat of which saturates |
10g 3.8g |
Total Carbohydrates of which sugars |
7g 0.5g |
Fibre | 3.6g |
Proteins | 14g |
Salt | 0.84g |
Vitamin B12 | 2.5 μg (100%*) |
*Nutrient reference values |
FOR RESTURANTS, EVENTS AND CATERING
From a juicy steak, to a smokey brisket, our technology can create any cut of meat a master butcher can. Our new-meat brings the deliciousness of traditional meat, but uses plant-based ingredients, so it’s good for the environment and kind to animals. Every REDEFINE MEAT™️ product is developed along with the expertise of world-renowned chefs and meat experts, to ensure that you always enjoy a premium new-meat️ culinary experience.