BURGER
The hearty New-Meat™ burger was specifically created to delight your senses. With its meaty flavor and coarse ground texture, it’s designed for the perfect hamburger meal.
Made with plant-based ingredients, enjoy a great meat-eating experience without compromising on taste, health, or sustainability.
Water, Plant Proteins (Soy Protein, Pea Protein), Coconut Fat, Rapeseed Oil, Thickener: Methylcellulose, Maltodextrin, Flavourings, Salt, Barley Malt Extract, Spices, Colour (Beetroot Red), Cranberry Juice, Iron.
| Amount per 100gr | (Quantity) |
|---|---|
| Energy | 677KJ/163 Kcal |
| Total Fat of which saturates |
11g 5g |
| Total Carbohydrates (g) of which saturates |
4g 0g |
| Fibre (g) | 4g |
| Proteins (g) | 10g |
| Salt | 0.63g |
Suitable for eating only after roasting or frying. Preparation suggestion using a pan:
- Thaw the desired amount for the intended portion in refrigerator
- Heat oil in a pan over low to medium flame
- Add the Redefine Burger
- Fry for at least 5 minutes, or until browned
- Plate, serve, and enjoy!
OUR PRODUCTS
Any Way You Slice It
Hungry for more choices than just the same old minced alt-meat patties? Explore our vast selection of top-shelf cuts guaranteed to satisfy any sized appetite.
