MINCE PRODUCTS · KITCHEN ESSENTIAL
Redefine PRO Beef Mince
A versatile kitchen essential for boundless culinary creativity.
A premium foundation for an endless variety of dishes: bolognese, chilli, koftas, meatballs and more. Behaves like beef mince in every cooking method that matters.
Preparation
How To
Before using, defrost the desired amount needed, under refrigeration, for 24 hours.
IN A SAUTÉ OR FRYING PAN
- Warm 2 tablespoons of oil in a sauté/frying pan over low to medium heat.
- Add the product to the pan and sauté for 9 minutes, stirring constantly, until browned. Cook until the measured internal temperature taken at the center of the product is 72°C.
- During the final few minutes of preparation, you may add seasoning or sauce.
- The product must be stored in the freezer at or below (-18°C) until ready to use.
- This product is only suitable for consumption after cooking; follow the cooking instructions below. Do not eat or serve raw.
- After defrosting, the product must be stored in the refrigerator for no longer than 48 hours before cooking. DO NOT REFREEZE.
Put it on your menu
Samples, pricing and distribution. Talk to our foodservice team.








