Ingredients
- Redefine Pro Bratwurst sausage
- 100 g
- Sauerkraut
- 3 tbsps.
- long bread roll or hotdog bun
- 1
- wholegrain mustard
- 1 tbsp.
- Small pickles or cornichon, thinly sliced
Method
Prepare the Redefine Pro Bratwurst sausages according to the instructions on the package.
Slice the roll or bun and lightly toast.
Spread the roll with mustard, add the sausage and top with sauerkraut and sliced pickles. Serve.
Bon Appetit!
Made with
Redefine BratwurstPlump, juicy, pork-flavoured sausageView product →
Like this recipe? Try these!
Get it your way
In stores, online, or at a restaurant near you.




