Ingredients
- Redefine Bratwurst package, defrosted
- 1
- puff pastry package
- 1
Garnish
- Mayonnaise
- Whole black peppercorns
Method
Place the sausages in the refrigerator and allow them to defrost for 12 hours.
Preheat your oven to 180°C (about 350°F).
Roll out the puff pastry on a clean surface. Cut it into strips approximately 1 cm wide.
Wrap the puff pastry strips evenly around each sausage.
Arrange the wrapped sausages on a baking sheet and bake for about 12 minutes, or until golden and crispy.
Drizzle small dots of mayonnaise on each sausage to create “eyeballs,” and place a whole black peppercorn in the centre of each dot as the pupil.
Serve hot and enjoy!
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Get it your way
In stores, online, or at a restaurant near you.
Vanessa