REDEFINE PULLED BEEF

Versatile, easy to prepare and delicious. A rich, slow-cooked profile that delivers the irresistible mouthfeel of pulled beef: high in protein, low in fat, and ready to anchor stews, tacos, sandwiches and beyond.

Frozen
Kosher Pareve
Halal
Non-GMO
No preservatives
Vegan
V-Label certified vegan
High in protein
Low in fat

Vegan alternative made from plant protein, pulled beef style, quick-frozen

Nutritional value

	Per 100g
Energy	548 kJ/130 kcal
Fat	1.4 g
of which saturates	0.4 g
Carbohydrate	5.5 g
of which sugars	0 g
Fibre	3.6 g
Protein	22 g
Salt	0.82 g
Vitamin B12	2.5 µg (100%*)

*Nutrient Reference Values

Ingredients

Water, plant protein (soy, wheat) (16%), soy flour, wheat flour, corn starch, flavourings, barley malt, spices, yeast extract, salt, vitamin B12.

Allergens

For allergens, see ingredients in bold.

May also contain other cereals containing gluten, mustard and celery.

For the most accurate and up-to-date information, please read the product label before use.

Preparation

How To

Before using, defrost the desired amount needed, under refrigeration, for 8 hours.

IN A SAUTÉ OR FRYING PAN

Heat 2 tablespoons of oil in a sauté/frying pan over medium/high heat.
Add the pulled and cook for up to 8 minutes, stirring constantly, until browned.
During the final few minutes of preparation, you may add seasoning or sauce, according to taste.

The product must be stored in the freezer at or below (-18°C) until ready to use.
The product must be thoroughly heated until it has reached a core temperature of at least 72°C before consumption.
After thawing, the product must be stored in the refrigerator for no longer than 48 hours before cooking. DO NOT REFREEZE.

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