REDEFINE BEEF MINCE

A premium foundation for an endless variety of dishes: bolognese, chilli, koftas, meatballs and more. Behaves like beef mince in every cooking method that matters, for boundless culinary creativity.

High in protein
V-Label certified vegan
Frozen
Non-GMO
No preservatives
Halal
Kosher Pareve

Plant-Based Mince Beef Style, Frozen

Nutritional value

	Per 100g
Energy	739 kJ/178 kcal
Fat	12 (g)
Of which Saturates	7.0 (g)
Carbohydrate	4.0 (g)
Of which Sugars	0 (g)
Fiber	5.0 (g)
Protein	11 (g)
Salt	1.0 (g)
Vitamin B12	3.0 (µg) (120%*)
Zinc	4.2 (mg) (42%*)

*Nutrient Reference Values

Ingredients

Water, plant protein (soy, pea) (15%), refined coconut fat, refined rapeseed oil, flavourings (contains mustard), thickener (methyl cellulose), maltodextrin, salt, raspberry juice, concentrated caramelised pear juice, vitamin B3, vitamin B6, vitamin B12, iron, zinc, colour (beetroot red).

Allergens

For allergens, see ingredients in bold.

May contain cereals containing gluten and celery.

For the most accurate and up-to-date information, please read the product label before use.

Preparation

How To

Before using, defrost the desired amount needed, under refrigeration, for 12 hours.

IN A SAUTÉ OR FRYING PAN

Warm 2 tablespoons of oil in a sauté/frying pan over medium/high heat.
Add the product to the pan and sauté for 9 minutes, stirring constantly, until browned.
During the final few minutes of preparation, you may add seasoning or sauce.

The product must be stored in the freezer at or below (-18°C) until ready to use.
The product must be thoroughly heated until it has reached a core temperature of at least 72°C before consumption.
After defrosting, the product must be stored in the refrigerator for no longer than 48 hours before cooking. DO NOT REFREEZE.

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