Redefine Flank Skewers cooked in Air Fryer

PREPARATION

  1. Preheat the air fryer to 180°C and set the timer for 10 minutes.
  2. In a bowl, combine all marinade ingredients.
  3. Cut the flank steak against the grain into 1 cm thick slices, thread onto skewers, and brush with marinade.
  4. Cook for 5 minutes.
  5. Open the air fryer, flip the skewers, and cook for an additional 5 minutes.
  6. To serve: Place the skewers on a serving plate. Season with additional salt and pepper if desired.
  7. Enjoy!

Watch a short how-to video for a perfect Air Fryer New-Meat* dish:

 

 

 

 

 

 

 

 

 

 

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Ingredients

For the marinade:

A handful of parsley, finely chopped

A handful of cilantro, finely chopped

3 cloves garlic, minced

½ tsp curry powder

Salt, pepper

2 tbsp olive oil