KABAB
Redefine Kabab is a signature Mediterranean delicacy, and a delightful New-Meat that tantalizes the taste buds. Bursting with a rich lamb flavor, and seasoned to perfection with pine nuts and chopped parsley, it adds cultural zest to any grilled shish kabab dish. Redefine Kabab is made with plant-based ingredients, allowing vegans and meat lovers to enjoy great meat-eating experiences without compromising on taste, health, and sustainability.
All Redefine Meat™ products are made from plant-based ingredients, non GMO and are free from antibiotics, cholesterol, and animal-based products.
Water, Plant Proteins (Soy Protein, Pea Protein), Coconut Fat (Fully Hydrogenated), Rapeseed Oil, Onion, Thickener: Methylcellulose, Maltodextrin, Spices (Irradiated), Pine Nuts, Flavourings, Dried Vegetables (Onion, Tomato), Salt, Yeast Extract, Barley Malt Extract, Flavor
| Amount per 100gr | (Quantity) |
|---|---|
| Energy | 775KJ/186 Kcal |
| Total Fat of which saturates |
12g 8g |
| Total Carbohydrates of which sugars |
8g 0g |
| Fiber (gr) | 2g |
| Proteins (gr) | 10.5g |
| Salt | 0.68g |
The product is suitable for eating only after roasting or frying as indicated in the preparation suggestion.
Thaw the desired amount for the intended portion in refrigerator.
Preparation suggestion in a pan:
Heat oil in a pan over low to medium flame, add the product to the pan and fry for at least 5 minutes on each side until browned.
Our KABAB recipes
OUR PRODUCTS
Any Way You Slice It
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