REDEFINE PULLED PORK

Delectable, flavourful and endlessly versatile: pull it into buns, tacos, loaded fries and rice bowls, soaking up every sauce you pair it with. Slow-cooked texture, ready in minutes.

Frozen
Non-GMO
No preservatives
Vegan
V-Label certified vegan
High in protein

Plant-Based Pulled Pork Style, Frozen

Nutritional value

	Per 100g
Energy	518 kJ/122 kcal
Fat	0.8 (g)
of which Saturates	0.3 (g)
Carbohydrate	6.0 (g)
of which Sugars	0 (g)
Fibre	3.7 (g)
Protein	21 (g)
Salt	0.80 (g)
Vitamin B12	3.7 (µg) (148%*)
Zinc	4.4 (mg) (44%*)
Iron	5.1 (mg) (36%*)

*Nutrient Reference Values

Ingredients

Water, plant protein (soy, wheat) (19%), soy flour, wheat flour, corn starch, flavourings (contains mustard), spices, maltodextrin, barley malt, yeast extract, salt, vitamin B3, vitamin B6, vitamin B12, iron, zinc.

Allergens

For allergens, see ingredients in bold.

May also contain other cereals containing gluten, lupin and celery.

For the most accurate and up-to-date information, please read the product label before use.

Preparation

How To

Before using, thaw the desired amount needed, under refrigeration, for 12 hours.

IN A SAUTÉ OR FRYING PAN

Heat 2 tablespoons of oil in a sauté/frying pan over medium-high heat.
Add the pulled and cook for at least 4 minutes, stirring constantly, until browned.
During the final few minutes of preparation, you may add seasoning or sauce, according to taste.

The product must be stored in the freezer at or below (-18°C) until ready to use.
The product must be thoroughly heated until it has reached a core temperature of at least 72°C before consumption.
After defrosting, the product must be stored in the refrigerator for no longer than 48 hours before cooking. DO NOT REFREEZE.

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