Rich in flavor and toothsome, Redefine Beef Flank has earned a position of honor amongst the world’s leading chefs. Prepared with sizzling innovation, this tender cut of new-meat* is perfect for all cooking methods.
Plant-based Redefine Beef Flank allows vegans, as well as, meat lovers, to enjoy a great meat-eating experience, without compromising on taste.
* Redefine Meat Ltd. products are plant-based, made with non-GMO ingredients and do not contain any animal-based ingredients or by-products.
Water, plant protein (soy, wheat) (30%), refined rapeseed oil, wheat starch, natural flavourings (contains mustard), dietary fibres (inulin), salt, barley malt, colours (beetroot red, plain caramel), maltodextrin, vitamin B12.
| Nutritional value per 100g | |
|---|---|
| Energy | 832 kJ/199 kcal |
| Total Fat of which saturates |
8.2g 0.9g |
| Total Carbohydrates of which sugars |
4.0g 0.4g |
| Fibre | 4.4g |
| Proteins | 25g |
| Salt | 0.7g |
| Vitamin B12 ** Nutrient reference values |
2.5μg (100%**) |
FOR RESTURANTS, EVENTS AND CATERING
From a juicy steak, to a smokey brisket, our technology can create any cut of meat a master butcher can. Our new-meat brings the deliciousness of traditional meat, but uses plant-based ingredients, so it’s good for the environment and kind to animals. Every REDEFINE MEAT™️ product is developed along with the expertise of world-renowned chefs and meat experts, to ensure that you always enjoy a premium new-meat️ culinary experience.






















