Ingredients
- Redefine Pulled Lamb
- 250g (9 oz)
- ciabatta
- 1
- mayonnaise
- 45g (1 ½ oz, 3 tbsps.)
- mustard
- 15g (1/4 oz, 1 tbsp.)
- Lettuce
- medium tomato, sliced
- 1
- ½ an onion, thinly sliced
- 70g (2 ½ oz)
- olive oil
- 25g (1 oz, 2 tbsps.)
- of thyme
- 2 sprigs
- ground cumin
- 4g (1/4 oz, 1 tsp.)
- A pinch of salt
- A pinch of pepper
Method
Heat the olive oil in a skillet or sauté pan over medium/high heat.
Add the thyme, spices and Redefine Pulled Lamb, lower the heat and cook, stirring, for 5 minutes.
Slice the Ciabatta horizontally and spread each half with mayonnaise and mustard.
Layer the bottom half of the Ciabatta with sliced tomato, onions and lettuce.
Mound the prepared new-meat on the sandwich and top with the second half of the ciabatta.
Bon Appetit!
Vanessa