Folded Tortilla with Redefine Burger

PREPARATION

Make the Aioli: 

1. In a food processor or blender, combine the hard-boiled egg, garlic, mustard, lemon juice, and salt. 
2. While blending, slowly drizzle in the olive oil until thick and creamy. Add water if needed for a smoother texture. 
3. Refrigerate until ready to serve. 

Cook the Burger: 

1. Heat a pan over medium heat. 
2. Cook the burgers for about 5 minutes per side, until golden and cooked through. 

Assemble the Tortilla: 

1. Cut a slit halfway up each tortilla. 
2. On one quarter, place the cooked burger. On the next, spread aioli. Arrange lettuce, tomato, pickles, and onion in the third and fourth quarters. 
3. Fold each quarter over the next to form a triangle. 
4. Sear the folded wrap in a hot pan for 1-2 minutes per side until crispy.  

Enjoy!

This Folded Tortilla with Redefine Burger offers a wonderfully straightforward yet utterly gratifying meal that reimagines what a quick bite can be. At its heart is the exceptional Redefine Premium Burger, celebrated for its succulent, meaty texture and deep flavour, elevating plant-based dining to new heights of ease and enjoyment. The real genius lies in the ingenious folded tortilla method, which transforms simple ingredients into a neat, toasted, and utterly moreish parcel. Each mouthful is a delightful fusion of textures and tastes: the crispness of fresh lettuce, the sweetness of ripe tomatoes, the tang of pickles, and the subtle bite of red onion, all harmonised by a luxurious, homemade aioli. This effortlessly prepared aioli, with its rich and savoury profile, perfectly enhances the ‘burger’ and vibrant vegetables. Whether you’re a dedicated plant-based enthusiast or simply keen to try something new, this swift, flavourful, and incredibly adaptable meal is ideal for a speedy lunch or a relaxed supper. It’s a fun, no-fuss approach to savouring a ‘burger’ experience with a charming twist!